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SELECTION OF MEZZE G S V £16.25

Platter of 5 mezze: Hoummos, Moutabbal, Tabbouleh, Falafel and Loubieh bel Zeit

LARGE SELECTION OF MEZZE G S £17.75

Platter of 7 mezze: Hoummos, Moutabbal, Tabbouleh, Falafel, Loubieh bel Zeit, Kebbeh and Vine leaves

VEGETARIAN SELECTION OF MEZZE G S V £17.25

Platter of 7 mezze: Hoummos, Moutabbal, Tabbouleh, Vine leaves, Loubieh bel zeit, Fatayer, Falafel

LAMB CHAWARMA - HOUMMOS OR SALAD S £19.50

Slices of marinated lamb roasted on a skewer served with Hoummos or Salad

CHICKEN CHAWARMA - TABBOULEH OR RICE S £19.50

Slices of marinated chicken roasted on a skewer, served with Tabbouleh or Rice

MIXED CHAWARMA - TABBOULEH & HOUMMOS S £20.75

Slices of marinated lamb and chicken roasted on a skewer, served with Tabbouleh and Hoummos

CHARCOAL GRILLED LAMB - HOUMMOS OR SALAD S £20.75

Skewered lamb, charcoal grilled, served with Hommos or Salad

SHISH TAOUK - SALAD £19.50

Skewers of marinated chicken, charcoal grilled, served with crisp mixed salad

GRILLED KAFTA - FATTOUSH G £19.50

Skewered minced lamb with parsley and onion, charcoal grilled, served with Fattoush salad

MIXED GRILL - HOUMMOS AND TABBOULEH G S £21.75

Selection of lamb, Kafta and Shish Taouk served with Hoummos and Tabbouleh

MIXED FISH D £21.50

Mixed fish (Salmon & Cod) baked served with Saffron rice

Dish of the Day £16.50

Please call a member of staff on 0207 235 9444

LAHM MESHWI £19.50

Two skewers of lamb cubes, marinated and charcoal grilled

KAFTA MESHWIYEH £17.75

Two skewers of minced lamb skewers with parsley and onions, charcoal grilled

SHISH TAOUK £18.75

Two skewers marinated chicken breast cubes, charcoal grilled

KAFTA TARATOR (S) (N) £17.75

Minced lamb, charcoal grilled, topped with pureed sesame and lemon sauce

KAFTA KHASHKHASH (N) £18.00

Minced lamb with spicy tomato sauce, charcoal grilled

MIXED GRILL £21.75

Selection of three skewers : Lamb, Shish Taouk and Kafta

KEBBEH ISTAMBOULIYEH (G) (N) £17.75

Skewers of minced lamb and cracked wheat filled with nuts and mint (a bit spicy)

KEBBEH BISSAYNIYEH (G) (N) £17.50

Baked minced lamb and cracked wheat layers filled with seasoned minced lamb and pine kernels

CASTALETA GHANAM £18.75

Marinated lamb cutlets, charcoal grilled

LAMB CHAWARMA £18.50

Slices of marinated lamb roasted on a skewer

CHICKEN CHAWARMA £18.50

Slices of marinated chicken roasted on a skewer

MIXED CHAWARMA £19.50

Slices of marinated lamb and chicken roasted on a skewer

FARROUJ MESHWI £18.50

Half a boneless marinated chicken, charcoal grilled

LOUBIEH WITH RICE (V) (G) (D) £15.75

Green beans cooked with tomato, served with vermicelli rice

BAMIEH WITH RICE (V) (G) (D) £15.75

Okra cooked with tomato and coriander, served with vermicelli rice

MUSAKAAT BATENJAN WITH RICE (V) (G) (D) £15.75

Baked seasoned aubergine cooked with tomato and chickpeas, served with vermicelli rice

LOUBIEH WITH LAMB AND RICE (G) (D) £18.75

Green beans cooked with lamb and tomato served with vermicelli rice

BAMIEH WITH LAMB AND RICE (G) (D) £18.75

Okra cooked with lamb and tomato served with vermicelli rice

KAFTA KORFALYEH £17.75

Minced lamb with tomatoes, charcoal grilled

HOUMMOS (V) (S) £7.75

Puree of chickpeas with sesame oil and lemon

HOUMMOS BEIRUTY (V) (S) £8.00

Puree of chickpeas with garlic, parsley, sesame oil and lemon

WARAKENAB VINE LEAVES (V) £7.75

Vine leaves filled with rice, tomato and parsley cooked in olive oil

LOUBIEH BEL ZEIT (V) £7.50

Green beans cooked with tomato, garlic, onion and olive oil

BAMIEH BEL ZEIT (V) £7.50

Okra cooked with tomato, coriander, garlic, onion and olive oil

MOUSAKAAT BATENJAN (V) £8.00

Baked seasoned aubergine cooked with tomato garlic,

SHANKLEESH (V) (D) £8.00

Aged cheese with thyme served with finely chopped tomatoes, onions, parsley and olive oil

LABNEH (V) (D) £7.25

White cream cheese made from curdled milk, garlic and thyme optional

TABBOULEH (V) (G) £8.75

Finely chopped parsley, tomatoes, onion, lemon juice and olive oil, mixed with cracked wheat

MOUTABBAL (V) (S) £8.75

Puree of grilled smoked aubergine with sesame seed oil and lemon juice

MOUJADDARA (V) £7.25

Puree of lentils and rice with seared onion topping

HOUMMOS AWARMA (S) (N) (D) £10.75

Puree of chickpeas served with minced marinated lamb

HOUMMOS CHAWARMA (S) £10.75

Puree of chickpeas served with sliced marinated lamb

BATRAKH £14.75

Sliced Boutargue fish roe with garlic and olive oil

BASTORMA £9.75

Thin slices of spicy smoked beef

MUHAMMARA (V) (N) £9.25

Finely blended mixed nuts, spices and olive oil

BATINJAN MAKDOUS (V) (N) £6.25

Baby aubergines pickled and stuffed with walnut and garlic

BATINJAN EL RAHIB (V) £8.00

Finely chopped grilled aubergines, green peppers lemon juice and garlic

MUDARDARA (V) £7.25

Cooked lentils and rice served with fried onions

FATTOUSH (V) (G) £8.75

Chopped mixed salad, lettuce, tomatoes, mint, sumak, and fried Lebanese bread

LEBANESE MOUNTAIN SALAD (V) £6.50

Tomatoes, lettuce, cucumber, radish, lemon and olive oil

TOMATO AND ONION SALAD (V) £6.00

Chopped fresh tomatoes with onions, dried mint and olive oil

ROCKET SALAD (V) £6.50

Rocket salad with fresh tomatoes and chopped onions

KABIS (V) £4.75

Mixed pickles

SAMKE HARRA N £8.75

Fish ratatouille with tomato, hot green pepper, red pepper, onion and coriander

BELGHARI CHEESE (V) D £7.00

Bulgarian cheese

KASHKAWAL CHEESE (V) D £7.00

Greek cheese made from sheep’s milk.

HOUMMOS BALILA (V) £6.75

Boiled chickpeas, lemon, garlic and olive oil served hot

FOUL MOUDAMMAS (V) £6.75

Fava beans simmered in tomatoes, garlic and olive oil

FATAYER (V) (G) (N) £7.25

Baked spinach with onions and pine kernels in pastry parcels

SFEEHA (G) (N) £7.25

Small Lebanese pie, seasoned minced lamb, tomato,onions and pine kernels

SAMBOUSSIK G N D £7.25

Deep-fried lamb rissole pastry with pine kernels

CHEESE SAMBOUSSIK (V) G D £7.25

Deep-fried cheese rissole pastry with herbs

KEBBEH (G) (N) £8.00

Lamb and cracked wheat shell filled with seasoned minced lamb and pine kernels, deep fried

CHEESE RIKAKAT (V) (G) (D) £7.25

Filo pastry filled with mixed cheese, deep fried

SOJOK RIKAKAT G D £7.25

Filo pastry filled with sojok and halloumi, deep fried

FALAFEL (V) (S) £7.25

Deep-fried bean croquettes chickpeas, garlic and sesame oil

MANA’EESH (V) G S D £5.25

Thyme and sesame seed herb pizza with olive oil

CHEESE MANA’EESH (V) G S D £5.50

Lebanese cheese pizza

LAHM BI AJINE (G) (N) £6.00

Lebanese pizza, topped with seasoned minced lamb, tomato, onions and pine kernels

SOJOK £7.75

Fried spicy lamb sausage

MAKANEK (N) £7.75

Flambéed lamb sausages in lemon

SAWDAT DJAJ £7.50

Marinated chicken livers flambéed in lemon

JAWANEH £8.00

Chicken wings marinated in lemon and garlic, charcoal grilled or fried

GRILLED KELLAJ (V) (G) (D) £8.75

Lebanese bread filled with halloumi cheese and tomatoes, charcoal grilled

ARAYESS (G) (N) £9.75

Lebanese bread filled with seasoned minced lamb and pine kernels, charcoal grilled

SAMKE HARRA (N) £6.75

Fish ratatouille with tomato, hot green peppers, red peppers, onion and coriander

SPICY POTATOES (V) £8.00

Potatoes diced and cooked with onion, red and green peppers, coriander, garlic and spices

KELLAJ SHANKLEESH (V) (G) (D) £8.75

Lebanese bread filled with aged cheese, thyme, tomatoes, onion and parsley, charcoal grilled

POTATOES KEBBEH (V) (G) (N) £7.00

Mashed potatoes and cracked wheat shell filled with walnut, onion and green pepper

GRILLED HALLOUMI CHEESE (V) (D) £8.75

Slices of halloumi cheese grilled and sparkled with sesame seeds

SOJOK WITH EGGS £9.00

Fried spicy lamb sausage with eggs

NOURA’S FRESH HERB SALAD (V) £7.25

Iceberg Lettuce with a selection of fresh herbs, lemon and olive oil.

FATTOUSH G (V) £8.75

Chopped mixed salad, lettuce, tomatoes, mint, sumac, and fried Lebanese bread

LEBANESE MOUNTAIN SALAD (V) £7.25

Tomatoes, lettuce, cucumber, radish, lemon and olive oil

TOMATO AND ONION SALAD (V) £7.25

Chopped fresh tomatoes with onions, dried mint and olive oil

DOVER SOLE £24.75

Baked or fried

SEA BASS £24.75

Baked served with olive oil or Tahineh sauce

KING PRAWNS £27.50

Grilled or fried in coriander, tomato, parsley and garlic served with Saffron rice

MIXED FISH £21.50

Mixed fish (Salmon & Cod) baked served with Saffron rice

RED MULLET £20.50

Fried and served with Tahineh sauce and fried bread

FATTEH HOUMMOS (G) (D) £13.25

Cooked yoghurt, chickpeas & crispy bread, garnished with coriander, olive oil & crushed garlic

FATTEH BATINJAN (G) (D) £15.25

Cooked yoghurt, fried aubergines and crispy bread, garnished with coriander, olive oil and crushed garlic.

FATTEH KAFTA (G) (D) £16.25

Cooked yoghurt, grilled kafta skewers and crispy bread, garnished with coriander, olive oil and crushed…

FATTEH CHICKEN G D £16.25

Cooked yoghurt, chicken breast and crispy bread, garnished with coriander, olive oil and crushed garlic.

BAKLAWA (6 PIECES) G N D £6.00

Layered pastries with almonds, pistachios or pine kernels

OSSMALLIEH (PER PORTION) G N D  £6.25

Caramelised wheat filled with ashta clotted cream

MOUHALLABIEH (PER PORTION) N D £6.00

Lebanese Pudding

MAAMOUL (PER PORTION) G N D £6.00

Assorted shortcrust pastries filled with walnut, pistachios, dates or almonds

HALAWET EL JEBN (4 PIECES) G N D £6.50

Cheese roll filled with ashta clotted cream served with syrup

ATAYEF G N D £6.50

Lebanese blinis filled with ashta clotted cream served with syrup

KNAFEH BEL JEBN G D £6.75

Granulated pastry on melted cheese served warm with syrup

AISH EL SARAYA G N D £6.25

Caramelised bread pudding with ashta clotted cream

KARABEEJ HALABI (PER PORTION) G N D £6.25

Shortcrust pastries filled with Pistachios and served with meringue cream

HOME MADE ICE CREAMS N D £6.50

Milk and orange blossom, ashta clotted cream, strawberry, mango,pistachio, chocolate, rose-water and lemon

FRUIT SALAD (PER PORTION) £6.50

Seasonal Fruit Salad

FRUIT PLATTER (PER PORTION) £8.00

Seasonal Fruit Platter

ALL CAKE SUPPLY BY THE CUSTOMER WILL BE CHARGED £2.50 PER PERSON.
Ingredients Allergens G = Gluten • N = Nuts • S = Seeds • D = Dairy
Gluten free bread is available at £2.50 per cover (V) Vegan (V) Vegetarian

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Keeping ahead of COVID-19

This rapidly evolving coronavirus (COVID-19) has imposed an unsettling, fluid situation upon our community and its businesses. While the team here still aims to maintain a “business as usual” approach, we are making a number of significant changes to our operations to account for a situation that is far from normal.